The Carmencita export team, represented by Dan Losada and Nuria Azorín, has been present for five days in the vibrant atmosphere of the 29th edition of Gulfood Dubai, the largest agri-food fair in the Persian Gulf region, the Middle East, Africa, Southeast Asia and Oceania. This event has been a key meeting point for importers, distributors, retailers and professionals from the restaurant world, including Michelin-starred chefs.

During the fair, Carmencita has stood out with an impeccable presentation of its star products, from spices and seasonings in grinders and jars, to paprika, saffron and desserts. The range of paella products has been particularly acclaimed by visitors, along with the variety of seasoning grinders which have sparked the interest of more than 40 different nationalities.

The Carmencita stand has been a strategic meeting point with current and potential partners from Africa, the Middle East and Asia. In addition to presenting the new products for 2024, the fair has been a platform to close commercial agreements and establish quality relationships with various players in the international market.

Highlighting the importance of the fair, Nuria Montes, Minister of Innovation, Industry, Commerce and Tourism, together with the general director of Entrepreneurship and Internationalization, Ester Olivas, visited the Carmencita stand, thus recognizing the relevance and impact of the participation of the company at this global event.

With Gulfood Dubai as a backdrop, Carmencita reaffirms its position as a leader in the international spices and seasonings market, consolidating alliances and opening new doors in a globally diverse and demanding culinary scene.