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Escalivada

Are you out of ideas for your dinners?

It’s delicious as either garnish or tapa, you are going to love it.
Its flavor it’s going to surprise you when you add the touch of the garlic salt and the salad with lavender grinder.

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Cost

5

euros

Rations

6

people

Preparation

90

minutes

Cooking

minutes

Difficulty

Low

Ingredients

2 aubergines
2 red peppers
1 onion
3 tomatoes
100 g of smoked codfish
1/4 glass of extra virgin olive oil
1 teaspoon of garlic salt
Salad with lavender grinder

Preparation

  1. Bake the aubergines, the red peppers, the onion and the tomatoes over a tray at 180º for 1 hour.
  2. Cool the vegetables, and then peel them and cut into strips.
  3. Mix with the olive oil, the codfish and the spices.

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