Carmencita · Videorecipes · Vegan Majorcan spicy sausage
Vegan Majorcan spicy sausage? Yes, we’ve made it possible for you.
Now you can easily make it vegan, but always with a special touch of smoked paprika. We lovers of Majorcan spicy sausage know that the flavour of paprika cannot be replaced.
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euros
people
minutes
minutes
Low
200 g of dried tomatoes
2 dates
15 g Carmencita Pinenuts
1 sachet sliced Almonds
1 tablespoon Carmencita sweet smoked Paprika
1/2 tablespoon Carmencita Thyme
Carmencita Pink salt & 3 peppercorns mix
2 tablespoons of water
Honey to accompany and some toasts