Carmencita · Videorecipes · Beetroot gazpacho
Surely it happens to your too. With the arrival of good weather, gazpacho once again becomes par of you list of fresh and appetising foods.
Although Andalusian gazpacho is the best known, there are also many other versions of this delicious cold soup.
Our beet gazpacho is one of those versions. So tasty that few can resist it.
At Carmencita, we wanted to give it our special touch with cumin and tarragon.
What do you want to cook? Share it!
euros
people
minutes
minutes
Low
1/2 green pepper
1/2 spring onion
2 tomatoes
1 garlic
2 beets
1 glass oil
1 tablespoon vinegar
1/2 tablespoon Carmencita Ground cumin seed
1/2 tablespoon Carmencita Tarragon
2 tablespoons of sugar
Carmencita Mediterranean sea salt
Chive
Plain yogurt